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  • Lunch Specials (Weekdays 12-2pm):

  • Steak Sandwich

  • Half Chicken or Eggplant Parma

  • Chicken Wrap

  • Quinoa and Rocket Salad

  • Birmy Roll

  • Happy Hour (Weeknights 3-7pm):

  • $10 pints on selected taps

  • $8 pints of the beer of the month

  • $7.50 house wines

  • Dinner Options:

  • Traditional Chicken or Eggplant Parma with chips and salad for $18

  • 250g Porterhouse with chips, salad, and choice of sauce for $22

  • Upgrade sides to mash and vegetables for an additional $5

333 Smith St

Fitzroy